Product Specifications
| Product Name | Mulberry Leaf Extract |
| Latin Name | Morus alba L. |
| Active Ingredient | 2%, 5%, 10% 1-DNJ |
| Test Method | HPLC (High-Performance Liquid Chromatography) |
| Appearance | Yellow-brown Fine Powder |
| Part Used | Leaf |
| Packaging | Paper-drums with two plastic bags inside, Net Weight: 25kg/drum |
| Shelf Life | Two years under proper storage conditions, away from direct sunlight |
As a supplier, we take pride in offering high-quality Mulberry Leaf Extract, rich in 1-DNJ, which provides multiple health benefits, including free radical scavenging, immune regulation, blood sugar reduction, and inhibition of viruses and tumor metastasis. This extract also supports weight loss by preventing glucose absorption, helping consumers achieve their health goals. Our Mulberry Leaf Extract is widely used in health products, pharmaceuticals, and the food industry. We are committed to providing our clients with exceptional product quality and professional services to support your product development and market success. By choosing us as your partner, you will receive reliable support to help you stand out in a competitive market.
Mulberry Leaf Extract
Product Advantages
- High Active Ingredient Concentration: Rich in 1-DNJ, available in 2%, 5%, and 10% concentrations for various applications.
- Versatile Health Benefits: Offers antioxidant, immune-boosting, blood sugar regulation, and weight loss support, along with antiviral and anti-tumor properties.
- Natural and Safe: Extracted from high-quality mulberry leaves, ensuring a natural and effective product.
- Wide Application: Suitable for use in health supplements, pharmaceuticals, and functional foods.
- Customizable Options: Tailored extract specifications to meet unique customer requirements.
- Stable and Long Shelf Life: Comes with a two-year shelf life when properly stored.
Applications
- Health Products: Used in dietary supplements to support blood sugar control, weight management, and immune health.
- Pharmaceuticals: Incorporated into medicines for its antioxidant, antiviral, and anti-tumor properties, helping to treat or prevent various health conditions.
- Food Industry: Added to functional foods and beverages for its health-boosting properties, particularly in managing blood sugar levels and promoting overall wellness.
